After working on The Berkeley Bowl Cookbook project for so long, I can't believe it will be out in the world in just eight weeks! Here's a little teaser to get you as excited about it as I am, and to show you the stunning photos by Erin Scott that showcase the recipes so beautifully. [...]
Hippies and foodies seem to rave about kohlrabi but, outside of this circle, this veggie still seems to be quite exotic. Maybe even unheard of. Unless you're a Fraggle Rock aficionado and remember that in episode 506, one of the fraggles uses kohlrabi juice to poison the knobblies. Don't let kohlrabi's five minutes of TV infamy make [...]